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MicrobiologyMatching: The detection of a distinct odor is often helpful in the presumptive identification of...

Microbiology

Matching: The detection of a distinct odor is often helpful in the presumptive identification of bacterial culture isolates. Match each of the odors listed with its corresponding bacterial species name.

1. Streptococcus anginosus (milleri)

2. Pseudomonas aeruginosa

3. Eikenella corrodens

4. Alcaligenes faecalis

A.

Pared apples

B.

Grapes

C.

Butterscotch

D.

Bleach

ASCP ASCP-MLT Summary

  • Vendor: ASCP
  • Product: ASCP-MLT
  • Update on: Jan 7, 2026
  • Questions: 572
Price: $52.5  $149.99
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